Asian Buffet Spread
By admin
Prepare each dish in stages over 40 minutes.
Instructions
1
Prepare each dish in stages over 40 minutes.
2
Keep hot dishes in serving trays at 70°C or above.
3
Arrange cold salads and pickled vegetables in chilled bowls.
4
Label each dish clearly.
5
Set out serving spoons for each dish and arrange in logical meal order.
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