Fine Dining Canapés Platter
By admin
Prepare all components ahead of time and refrigerate separately.
Instructions
1
Prepare all components ahead of time and refrigerate separately.
2
Assemble blinis with a dollop of cream fraiche and smoked salmon, top with dill.
3
Spread truffle-whipped egg on toasted crostini and top with chives.
4
Arrange all canapés on tiered platters.
5
Garnish with microgreens and edible flowers just before serving. Keep refrigerated until service.
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